Salmon & Fresh Basil Recipes

Here’s a delicious recipe for salmon with fresh basil that’s sure to impress your dinner guests:

Ingredients:

• 4 salmon fillets
• Salt and pepper to taste
• 1/4 cup of olive oil
• 1/4 cup of fresh basil, chopped
• 2 garlic cloves, minced
• 1 tablespoon of lemon juice
• Lemon wedges, for serving

Instructions:

1. Preheat the oven to 400°F. Line a baking sheet with parchment paper.
2. Season the salmon fillets with salt and pepper.
3. In a small bowl, whisk together the olive oil, fresh basil, garlic, and lemon juice.
4. Brush the salmon fillets with the basil mixture, making sure to coat them evenly.
5. Bake the salmon for 12-15 minutes, or until cooked through.
6. Serve the salmon with lemon wedges for squeezing over the top.

This salmon recipe is simple yet flavorful. The fresh basil adds a bright and herby flavor to the fish, while the garlic and lemon add some depth and tang. It’s a great option for a healthy and delicious dinner, and can be served with a variety of sides such as roasted vegetables or quinoa. Enjoy!